🇺🇸 USAInternational cuisine · Recipe for 1 serving
Quick Tuna and Egg Salad
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View all recipes310Calories
40 gProtein
10minutes
1serving
Nutrition figures are estimates per person. Brands and preparation can change the values.
Estimated cost
approx. €2.41Value of ingredients usedWhole packs may cost more on the first shop.
The cost estimate uses typical low prices in Germany and is not a live offer.
Recipe for 1 serving
Ingredients · serves 1
- 1 can tuna in spring water
- 1 hard-boiled egg
- 2 tbsp 0.1% plain yoghurt
- salt
- fresh chives
Step by step
Method
- 1
Drain the tuna, dice the egg and mix both with the yoghurt until creamy.
- 2
Season with salt and chives.